UL 60335-2-75 is a standard that specifies safety requirements for equipment used in commercial and household environments. It specifically focuses on the safety of appliances used for refrigeration, ice making, and similar purposes. This standard is developed by Underwriters Laboratories (UL), an independent global safety consulting and certification company.
Scope and Application
The scope of UL 60335-2-75 covers a wide range of appliances such as refrigerators, freezers, ice makers, wine coolers, and more. It applies to both small-scale appliances designed for domestic use and large-scale appliances intended for commercial applications. The standard sets forth safety regulations for these appliances to minimize hazards such as electric shock, fire, and mechanical injury.
Key Safety Requirements
UL 60335-2-75 encompasses various safety requirements that manufacturers must adhere to when producing appliances. These requirements include insulation resistance testing, protection against electric shock, proper grounding, temperature controls, and protection against hazardous substances. Additionally, the standard mandates clear labeling, warnings, and instructions for users to ensure safe operation and maintenance of the equipment.
Certification and Compliance
To ensure compliance with UL 60335-2-75, manufacturers must submit their appliances for rigorous testing and evaluation by UL. Testing involves simulated real-life scenarios to assess the equipment's durability, electrical safety, mechanical strength, and more. Once the appliances pass the testing phase, they can receive UL certification, indicating that they meet the necessary safety standards set by UL 60335-2-75. Consumers can look for the UL mark on appliances to ensure their safety and reliability.
Contact: Eason Wang
Phone: +86-13751010017
E-mail: info@iec-equipment.com
Add: 1F Junfeng Building, Gongle, Xixiang, Baoan District, Shenzhen, Guangdong, China